VOUCHER
A Restaurant Schönemann voucher is the ideal gift for friends of upscale gastronomy to give someone a special treat.
A Restaurant Schönemann voucher is the ideal gift for friends of upscale gastronomy to give someone a special treat.
Indulge in a three-course meal with your loved one, crafted with care and passion at our restaurant Schönemann. Begin your evening with a specially created Raspberry Bellini, setting the stage for an unforgettable culinary journey. The first course features wild-caught shrimp, followed by a duet of tender veal. The menu is rounded off with a dessert with a delightful strawberry and raspberry Dacquoise dessert.
Our exclusive Valentine’s Day menu will be available on Friday, February 14th, from 6:30 PM, starting from 45 euros per person. The à la carte menu will also be offered that evening.
Veganuary at the Sofitel Frankfurt Opera – indulgence meets sustainability.
Celebrate Veganuary at the Sofitel Frankfurt Opera and discover the diversity of plant-based cuisine! Throughout January, Restaurant Schönemann will be presenting an exclusive vegan menu – inspired by French cuisine and with a clear focus on seasonal, local and sustainable ingredients.
Head chef Miguel Wagner creates an unforgettable flavour experience with love and innovation that will not only delight vegans. Savour extraordinary dishes such as black salsify soup with beetroot, sweet potato fettuccini or a tempting chocolate trifle.
Let yourself be enchanted by the artistry and creativity of vegan cuisine and experience luxury that is good for the environment! The menu is available at Restaurant Schönemann until 31 January 2025
Are you looking for the perfect spot for a delicious and quick pre-theatre dinner?
Located in Frankfurt’s West End, Schönemann restaurant at Sofitel Frankfurt Opera is just steps away from some of Frankfurt’s best known theatre’s and Opera Houses.
Our Executive chef offers a set menu between 5:30 PM – 7:30 PM for € 39, for you to enjoy before the Show!
The weekly changing menu has to be booked in advance through the restaurant’s online reservations system. Available Monday to Saturday.