Starting from November 11th, we are delighted to offer our exclusive ‘Goose to Go’ for four people, complete with delightful side dishes. As an extra treat, you’ll receive a bottle of wine and a sweet surprise from our Patisserie.
Please remember to place your order 36 hours in advance, as each goose is freshly and individually prepared for you.
For €199 for four people.
Get ready for a delicious and hassle-free celebration!
On 24th December enjoy merry hours with us in a stylish ambience.
At 6pm we welcome you with an Aperitif, before an exclusive 5-course menu with selected wine pairing.
Glamorous Amusebouche a la mode
Saddle of venison marinated in local forest aromas
Cranberry chutney | ice cream apple salad | fruit bread cream
Beetroot espresso
Buckwheat Blini | red onion | frozen moscow mule granité
Crispy ball & truffled praline of local beef fillet
Jerusalem artichoke | baked salsify | pinot noir jus
Gingerbread parfait
Mandarin orange gel | pineapple | almond two ways
Small festive sweets from our patisserie
Coffee & coffee specialities
199€ per person
Aperitif | 5 course menu | wine pairing | mineral water | coffee specialities
Welcome the New Year with us and let 2023 come to a memorable end.
Beginning at 5.30 p.m. with an “Apero créatif”and chilled sounds, then followed by an extravagant seven-course menu.
Afterwards, celebrate with us into 2024 with DJ sounds & live music – punctually at midnight, we greet the new year together with a glass of exclusive vintage champagne & luxurious snacks from the pâtisserie.
“Réveilonner” – Feiern Sie stilvoll das neue Jahr “Réveilonner” – Celebrate the New Year in style
Amuse bouche a la mode
Tartlet of celery
Raspberry and beetroot jelly | confit carrot | frisée
Flamed buttermackerel
Lamb’s lettuce cream | oatmeal crumble | buttermilk
Tea from local game
pickled onions | gold leaf | pine nuts
Raviolo of chestnut
vinegar spiced plum | roasted Brussels sprouts | nutmeg
Parsley sorbet
tomato chilli chutney | baked oyster
Medallion of fillet of beef Rosini
Madeira jus | baby spinach |topinambur
White chocolate and lemon tart
vanilla crème fraîche | pistachio | blood orange sorbet
249€ per person
Aperitif | 7 course menu | wine pairing | mineral water | coffee specialities
Relax and enjoy memorable moments with family and friends on December 25th and 26th. Let us spoil you and your loved ones. At 12.30 pm we welcome you with an Aperitif before a 5-course menu.
Glamorous Amusebouche a la mode
Saddle of venison marinated in local forest aromas
Cranberry chutney | ice cream apple salad | fruit bread cream
Beetroot espresso
Buckwheat Blini | red onion | frozen moscow mule granité
Crispy ball & truffled praline of local beef fillet
Jerusalem artichoke | baked salsify | pinot noir jus
Gingerbread parfait
Mandarin orange gel | pineapple | almond two ways
Small festive sweets from our patisserie
Coffee & coffee specialities
159€ per person
Aperitif | 5 course menu | mineral water | coffee specialities
Are you looking for the perfect spot for a delicious and quick pre-theatre dinner?
Located in Frankfurt’s West End, Schönemann restaurant at Sofitel Frankfurt Opera is just steps away from some of Frankfurt’s best known theatre’s and Opera Houses.
Our Executive chef offers a set menu between 5:30 PM – 7:30 PM for € 39, for you to enjoy before the Show!
The weekly changing menu has to be booked in advance through the restaurant’s online reservations system. Available Monday to Saturday.
